Pizza Potatoes

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Here in the Hopewell house,
We are running low on groceries.
So since we are,
Dinners are needing to be creative.
...especially when you have a ton of potatoes...
...like 3 bags full of them...
{We keep getting potatoes in our bins}
So here's what we made tonight:
Oh So Good.
Here's What You'll Need:
  • Potatoes
  • Veggies: I went with Spinach, Onion, and Mushrooms
  • Mozzarella Cheese
  • Marinara Sauce
  • Olive Oil
Preheat oven to 400 degrees.
Bake Potatoes until soft (45-60 minutes, depending on the size of the potato)
Once Potatoes are baked, pull out of oven and let cool.
Saute vegetables in olive oil while potatoes cool.
Cut Potatoes down the middle (not all the way), place potatoes on a baking sheet & add sauted veggies into the potato.
Place sauce on top of the veggies & add mozzarella cheese.
Turn oven to "Broil" and broil potatoes 2-3 minutes or until cheese has melted. 
Eat to your heart's content.





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