Welcome!
Popular Posts
-
Wow. Time just flies. From finding out we were pregnant, to finding out we were having twins, to preterm labor, to having babies a...
-
Hello Friends, I hope you all had a fabulous weekend! D & I just got back late last night from Georgia and I'm still trying ...
-
"You're all set. You'll find out in 2 weeks if this takes. Good Luck!" As we left our appointment from our embryo ...
-
This week is National Infertility Week and after the last few years that Dave & I struggled to get pregnant, I think I'm ready to t...
-
Oh, I love sunny days-- && Today was one of those types of days. I even have a mini sunburn/slight redness to prove it. Here's ...
-
I don't typically choose a word or phrase for the New Year, but this year I decided to choose one & I decided to go with "...
-
It's so easy to trust God when everything is going well, it's so much harder to trust God when you feel so alone moving in a moti...
-
If you are like me, you are not careful. This means, you will frequently damage your clothes. & If you are like me, you will be...
-
I feel like every time I go to write anything lately it ends up being a bunch of blabbering of being ridiculously busy and extremely exh...
-
Let me start this post by first stating that I am by no means an expert in this area whatsoever, but I have had a few people reach ...
mmm those look delicious!
ReplyDeleteHave made these for years. Simply delicious!
ReplyDeleteAHA! copy cat:)) like they say "great minds, think alike.:) I love testing, and kitchen experiments. That is how inventions are made...like peanut butter and chocolate:) I have my own test kitchen as well.:) enjoy:)
ReplyDeleteHow much ground beef? 1 pound?
ReplyDeleteYes 1lb. They really are fabulous!
ReplyDeleteWhat would you serve with these? Is it a dinner or appetizer?
ReplyDeleteI've always had them as a dinner and make homemade potato wedges or fries. The bread makes them pretty filling.
ReplyDelete